Chinese Food
All Recipes
Mixed cabbage
It's a way of eating in my hometown
Stir fried Chinese cabbage stem
My colleagues like to eat leaves when they eat cabbage. When they say that the stem is not delicious, they pick it off. It's a waste. Look, I'll fry a super simple and delicious dish.
Stir fried peas
Heart blue hand made private dishes [stir fried peas] - Goodbye, princess. I was a quiet child when I was a child. I didn't like playing outside as much as other children. I like reading books. I read everything. In front of the old house is the... ...
Tofu with wild fat head
A friend's favorite, a fresh one
Stir fried dried pepper
Xianggan is a famous traditional food of the Han nationality in Ningbo, Zhejiang Province. It is the most popular and favorite bean food among the local people. It has long been popular and endures people's taste. Can make a variety of dishes. C... ...
Hot and sour Chinese Cabbage
Hot and sour cabbage is a traditional Chinese dish of Sichuan Province. It belongs to Sichuan cuisine. The main ingredient is cabbage. The main cooking technology is stir fried. Chinese cabbage has high nutritional value. It is rich in vitamins ... ...
Stir fried bean sprouts
Soybean sprout is a kind of nutritious and delicious vegetable. It is the source of more protein and vitamins. In every 100g soybean sprout, it contains 11.5G protein, 2G fat, 7.1g sugar, 1g crude fiber, 68mg calcium, 102mg phosphorus, 1.8mg iro... ...
Braised bacon with potato
My family smokes a lot of bacon every Spring Festival. It's really delicious with potatoes today. Like the relatives may as well have a try. (expanded)
Boiled noodles
I got up late at 8 this morning. I made a bowl of noodles for my son and me. This method of cooking noodles is what I always like. If you want to have simple, delicious and fast noodles, please follow this method.
